Browsing Tag

Four Seasons of Pasta

  • Asparagus Season

    My father, may he rest in peace, was a champion Yankee gardener, as proud of his vegetable garden as he was of the flowerbeds that surrounded his bayside home. He did almost…

  • Pumpkin pasta: Why not?

    Here’s a great seasonal recipe from The Four Seasons of Pasta, the book I wrote with my chef daughter Sara Jenkins: Pumpkin Pasta with Pumpkin Seeds, a fine…

  • Iconic Sicily

    In the New York Times this week there’s a recipe for pasta with sardines and wild fennel that is what Sicilians themselves claim as their most authentic dish–probably because it’s so darned…