A weekly podcast program hosted by Olive Oil Times publisher Curtis Cord, featuring interviews with interesting people around the world sharing their views on the culture of olive oil and whatever else comes to mind.
Nancy Harmon Jenkins is a food writer and journalist with a passionate interest in Mediterranean cultures and cuisines, sustainable agriculture, and farm-to-market connections. She began writing about food in various parts of the Mediterranean in 1975, and has a long list of publications to her credit. Her latest book is: Virgin Territory: Exploring the World of Olive Oil.
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