Events for Virgin Territory
and The Four Seasons of Pasta.
January 7 – two events in Simbsbury, Connecticut
2 – 4 p.m., Simsbury Public Library, 725 Hopmeadow Street; afternoon talk and discussion, pasta and olive oil, with a taste from Virgin Territory.
6:30 p.m., dinner at Metro Bis, 731 Hopmeadow Street, Chef Chris Prosperi celebrates The Four Seasons of Pasta with a five-course wine dinner at his very popular restaurant
More information and sign-ups HERE
January 21 – Rockland, Maine
Evening talk and discussion at Rockland Public Library, 80 Union Street, 6 p.m.
February 1-2 – Ocean Reef Club, Key Largo, Florida
February 1 – cooking class with Nancy and daughter Sara.
February 2 – dinner at Ocean Reef Club with guest chef Sara Jenkins
March 12 – 13: Tucson, Arizona
Tucson Festival of Books – Nancy and Sara will be making several appearances as lecturers, discussants, and demonstrators
More to come:
April 12: Boston University
April 20: Quarry Hill, Camden
July 28 – 29: Kneading Conference, Skowhegan