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Nancy Harmon Jenkins

Contact

Email: info@nancyharmonjenkins.com

P.O. Box 611

Camden, Maine 04673

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    ORDER “VIRGIN TERRITORY”

    Virgin Territory Book Jenkins


    Virgin Territory: Exploring the World of Olive Oil

    Order Now at Amazon | Barnes & Noble | Indiebound

    "This is the definitive book on olive oil, and one that should change the way you shop.”

    -- Amanda Hesser, co-founder of Food52.com and author of The Essential New York Times Cookbook

    "Virgin Territory is smart, fun to read, and relevant--thank you Nancy, once again, for such good work.”

    -- Deborah Madison, author of Vegetable Literacy and The New Vegetarian Cooking for Everyone

    “Nancy Harmon Jenkins is the leading American authority on olive oil. No doubt about it."

    -- Arthur Schwartz, author of Naples At Table and The Southern Italian Table

    ORDER FOUR SEASONS OF PASTA

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    ORDER

    You can order “The Four Seasons of Pasta” at the following stores:

    Amazon | Barnes & Noble | Indiebound

     

    What Chef Alice Waters said about our book: “Every time Nancy writes a book it is an inspiration, because she goes into each subject with such enthusiasm and depth. And Sara is a wonderfully talented and intuitive chef. It is no surprise, then, Nancy and Sara have together created a beautifully approachable book that captures the vibrancy, traditions and remarkable versatility of pasta.”  Chef Alice Waters

     

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